BYOB: bring your own brown bag (wine)
Iron Horse Grill welcomes diners who wish to bring their own wine.
Please carry it in a brown bag, corked wine only, no twist tops!


Lunch is served from 11am to 4pm

Marinated Chicken Salad
Our own marinated chicken breast, served on fresh salad greens, with cheddar cheese, tomatoes, eggs, and croutons.

Shrimp Caesar Salad
Grilled jumbo shrimp served on crisp romaine with Parmesan cheese, eggs and croutons.

Stuffed Tomato
Red ripe tomato, stuffed with southern style chicken salad.

Soup Of the Day

Chicken Caesar Salad
Our own marinated chicken breast served on fresh salad greens with parmesan cheese, eggs, and croutons.

Fried Chicken Salad
Diced chicken on fresh salad greens with cheddar cheese, tomatoes, eggs, and croutons.

Seafood Pasta Salad
Diced chicken on fresh salad greens with cheddar cheese, tomatoes, eggs, and croutons.

Chili


The items below are served with your choice of potato salad, cole slaw, fruit cup or french fries.

6 oz Rib Eye
USDA choice Iowa beef, aged to perfection and flame grilled. Seasoned with our own special seasoning.

Marinated Chicken Breast
Skinless, boneless chicken breast prepared in our own marinade, cooked on our char-broiler.

6 oz New York Strip
USDA choice Iowa beef, aged to perfection and flame grilled. Seasoned with our own special seasoning.

Golden Brown Chicken Strips
Always a favorite. Chicken breast strips, flavorful and delicious.

 


The items below are served with your choice of potato chips, potato salad, cole slaw or a fruit cup.

French Dip
Thinly sliced roast beef piled high on a toasted hoagie roll served with Au Jus.

Traditional Philly Steak
Shaved top round with sautéed onions and mushrooms, topped with white American cheese, served on a Hoagie roll.

Cheese Burger
Hand patted, 6 oz burger served on a Kaiser roll with cheddar cheese, lettuce, tomato, onion and a pickle.
Add bacon
Add chili

Mountain Hot Dog
Grilled hot dog, smothered with mounds of chili, onions, mustard and cole slaw. You have to eat it with a fork.

Marinated Chicken Breast
Our special marinated chicken breast, on a Kaiser roll with lettuce and tomato.

Cajun Chicken
Grilled chicken breast seasoned with Cajun spices, topped with tomato and Cole slaw.

Mushroom Swiss Burger
Hand patted, 6 oz burger topped with sautéed mushrooms and swiss cheese.

Colossal Club
Turkey, bacon, ham, American cheese, lettuce and tomato stacked on toasted white bread.

Chicken Salad Sandwich
Our homemade chicken salad, lettuce and tomato served on toasted white bread.




Served from 4pm until closing

Guinness Wild Wings
Served with celery sticks, carrot sticks and blue cheese dressing.

Crab Cakes
Two low country crab cakes served with our own special dipping sauce.

Smoked Trout Dip
Prepared fresh from local mountain trout. Served with tortilla chips.

Mozzarella Cheese Sticks
Hot and gooey inside, golden brown outside, served with marinara sauce.

Potato Skins
prepared and stuffed with bacon, cheese, chili and Jalapeno’s.

Nacho Chips & Salsa
Tortilla chips, smothered with chili and hot melted cheddar, salsa served on the side.
Add marinated chicken
Add jalapenos

Onion Rings
Beer battered and golden fried, served with our own special sauce for dipping.

Fried Mushrooms
Hand breaded, golden fried.

Choo Choo Chili Cheese Fries
Smothered with our own special chili and shredded cheese.

Sampler Platter
Delicious and a favorite, Guinness Wild Wings, golden brown cheese sticks, and golden fried onion rings all served with their own dipping sauce.

 

 

Marinated Chicken Salad
Our own marinated chicken breast, served on fresh salad greens, with cheddar cheese, tomatoes, eggs, and croutons.

Shrimp Caesar Salad
Grilled jumbo shrimp served on crisp romaine with Parmesan cheese, eggs and croutons.

Stuffed Tomato
Red ripe tomato, stuffed with southern style chicken salad.

Soup Of the Day

Chicken Caesar Salad
Our own marinated chicken breast served on fresh salad greens with parmesan cheese, eggs, and croutons.

Fried Chicken Salad
Diced chicken on fresh salad greens with cheddar cheese, tomatoes, eggs, and croutons.

Seafood Pasta Salad
Diced chicken on fresh salad greens with cheddar cheese, tomatoes, eggs, and croutons.

Chili

 


The items below are served with your choice of side salad, Caesar salad, or soup of the day, French fries, baked potato, or twice-baked potato, vegetable and yeast rolls.
Rare - cold pink center / Medium Rare - warm pink center / Medium - slight pink center / Medium Well - no pink, juicy center / Well - no pink, no juice

12 oz Rib Eye
USDA choice Iowa beef, aged to perfection and flame grilled. Seasoned with our own special seasoning.

Steak & Shrimp Combination
12 oz USDA choice Rib eye served with our hand breaded golden fried shrimp.

10 oz New York Strip
USDA choice Iowa beef, aged to perfection. Heavily marbled for tenderness. Seasoned and flame grilled.

Hamburger Steak with Gravy
Large 8 oz hand patted chopped steak smothered with grilled onions and brown gravy.

Marinated Chicken Breasts
Two skinless, boneless chicken breast prepared in our own marinade, cooked on our char-broiler.

Chicken Fried Chicken
Two boneless, chicken breast, deep fried and smothered with country, white pepper gravy.

The items below are served with your choice of side salad, Caesar salad, or soup of the day, French fries, baked potato, or twice baked potato, vegetable, and hush puppies.

Char-grilled Salmon
Flame grilled Alaskan salmon, lightly seasoned.

Shrimp Scampi
Jumbo shrimp sautéed in butter and garlic.

Seafood Platter
Our fish and shrimp combo with a golden fried low country style crab cake.

Fresh Mountain Trout
Local mountain trout, delivered daily. Breaded in our special breading and deep fried, or seasoned and broiled.

Golden Fried Crab Cakes
Our low country style crab cakes.

Jumbo Shrimp
Jumbo shrimp, lightly hand breaded and deep fried, blackened or sautéed in butter.

Fish & Shrimp Combo
Hand breaded whitefish and shrimp. Deep fried to a golden brown.

 


The items below are served with a side salad or Caesar salad and garlic bread.

Chicken Alfredo
Marinated chicken breast on a warm bed of fettuccine tossed with fresh broccoli and alfredo sauce.

Shrimp Alfredo
Jumbo shrimp served on a warm bed of fettuccine tossed with alfredo sauce.

Chicken Parmesan
Chicken breast topped with marinara sauce and parmesan cheese served with fettuccine noodles.

  • Chicken Finger served with chips and soft drink.
  • Hot Dog served with chips and soft drink.
  • Hamburger served with chips and soft drink.

  • Soft Drinks
  • Tea
  • Coffee
  • Lemonade
  • Imported Beer
  • Domestic Beer


Iron Horse Grill
50 Ocoee Street
Copperhill, Tennessee

423-496-9991

Email Us

11am - 9pm: Wednesday, Thursday and Sunday
11am - 10pm: Friday & Saturday
Closed Monday & Tuesday

Lunch is served from 11am-4pm

Dinner is served from 4pm to closing